Garlic Fried Rice is a delightful dish that brings together simple ingredients to create a flavorful meal suitable for any time of day. This recipe is not only easy to prepare but is also a fantastic way to utilize leftover rice. Follow the steps below to whip up a delicious batch of Garlic Fried Rice that is sure to please.
Garlic Fried Rice
This Garlic Fried Rice is quick to prepare and bursting with flavor. The aromatic garlic combined with the savory essence of fried rice makes for a comforting dish that you’ll want to make again and again.
### Ingredients:
- 3 cups cooked rice (preferably cold and day-old)
- 4 garlic cloves, minced
- 2 tablespoons vegetable oil or butter
- 2 green onions, finely chopped
- 2 tablespoons soy sauce
- Salt and pepper, to taste
- Optional: Scrambled egg or protein of choice (chicken, shrimp, etc.)
Instructions:
- Heat the vegetable oil or butter in a large skillet or wok over medium heat.
- Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.
- If you are using an optional protein, add it at this stage and stir-fry until cooked through.
- Next, add the cold, cooked rice to the pan. Break up any clumps and stir well to ensure the rice is fully coated with oil and mixed with the garlic.
- Pour in the soy sauce and continue to stir-fry for another 2-3 minutes, allowing the rice to fry and develop a slight crispness.
- Stir in the chopped green onions, and season with salt and pepper to taste.
- If desired, make a well in the center of the rice and scramble in a beaten egg until cooked, mixing it throughout the rice afterward.
- Remove from heat and serve immediately, garnished with additional green onions or sesame seeds if desired.
Garlic Fried Rice is not only a versatile dish but also a perfect canvas for any additional ingredients you might have on hand. Enjoy this quick, savory meal paired with your favorite sides or even as a standalone dish. With its bold flavors and satisfying texture, it’s sure to become a staple in your cooking repertoire.
