Leftover rice can be a culinary treasure trove, offering a fabulous base for a variety of delectable dishes. From hearty stir-fries to comforting casseroles, these easy leftover rice recipes will transform your evening meals into something special without breaking a sweat. Let’s dive into a delightful recipe that will tantalize your taste buds!
Chicken Fried Rice
This Chicken Fried Rice is quick to make and packed with flavor! It’s a great way to use up your leftover rice while also enjoying a protein-rich meal. Perfect for busy weeknights!
### Ingredients:
- 3 cups cooked rice (preferably day-old)
- 1 cup cooked chicken, diced
- 2 tablespoons vegetable oil
- 2 eggs, beaten
- 1 cup mixed vegetables (peas, carrots, corn)
- 3 green onions, chopped
- 3 tablespoons soy sauce
- 1 tablespoon sesame oil
- Salt and pepper to taste
Instructions:
- Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat. Add the beaten eggs and scramble until fully cooked, then transfer to a plate and set aside.
- Add the remaining tablespoon of vegetable oil to the skillet. Stir in the cooked chicken and mixed vegetables, cooking until warmed through, about 3-4 minutes.
- Next, add the cooked rice to the skillet, breaking up any clumps. Stir well to combine all the ingredients.
- Pour in the soy sauce and sesame oil, mixing thoroughly to ensure that every grain of rice is well coated. Season with salt and pepper to taste.
- Finally, fold the scrambled eggs and chopped green onions into the rice mixture. Cook for an additional 2-3 minutes, stirring occasionally, until everything is heated through.
- Serve hot, and enjoy this flavorful comfort food!
This Chicken Fried Rice will surely become a favorite in your household! Not only is it quick and easy, but it also allows you to get creative with the ingredients based on what you have on hand. Enjoy this fantastic dish that turns leftover rice into a mouthwatering meal!
