If you’re craving a satisfying, flavorful meal that can be made in no time, look no further! This one-pan Better Than Take-Out Fried Rice is a delicious way to enjoy a classic dish from the comfort of your own kitchen. Perfect for busy weeknights or whenever you’re in the mood for something scrumptious, this recipe is sure to impress your family and friends!
Make this simple one-pan delicious Better Than Take-Out Fried Rice
Fried rice is loved by many for its versatility and ease of preparation. With this recipe, you’ll have a delightful plate of fried rice that tastes just as good, if not better, than your favorite take-out. So grab your ingredients, and let’s get cooking!
Ingredients:
- 2 cups cooked rice (preferably day-old rice for the best texture)
- 2 tablespoons vegetable oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup mixed vegetables (like peas, carrots, and corn)
- 2 eggs, lightly beaten
- 3 tablespoons soy sauce
- 1 tablespoon oyster sauce (optional)
- 1/2 teaspoon sesame oil
- Salt and pepper to taste
- Green onions, chopped (for garnish)
Instructions:
- Heat the vegetable oil in a large skillet or wok over medium heat.
- Add the diced onion and sauté until translucent, about 3-4 minutes.
- Stir in the minced garlic and cook for an additional minute, being careful not to burn it.
- Push the onion and garlic to the side of the pan, and pour the beaten eggs into the empty space. Scramble the eggs until fully cooked, then mix everything together.
- Add the mixed vegetables and cook until heated through, about 2-3 minutes.
- Incorporate the cooked rice into the pan, breaking apart any clumps and mixing it well with the veggies and egg.
- Pour in the soy sauce, oyster sauce (if using), and sesame oil. Stir well to combine and let everything cook for another 3-5 minutes, allowing the flavors to meld.
- Season with salt and pepper to taste, and garnish with chopped green onions before serving.
This dish is incredibly flexible! Feel free to add your favorite proteins, like chicken, shrimp, or tofu, to make it more filling. Enjoy this homemade fried rice as a quick dinner or a satisfying lunch! With just a few simple ingredients, you’ll have a meal that rivals any take-out you could order. Happy cooking!
